Sundried tomatoes are a quintessential Italian ingredient—they are commonly used in pastas and salads, and they’re a popular antipasti choice, too, thanks to their tangy, rich taste. Interestingly, that signature flavor comes…
Tag: Tomatoes
How Cherry Tomatoes and Fungi Could Sustain Space Missions
Right now, much of the food sent to space is dehydrated or vacuum–packed, but fresh food might be on the horizon for space explorers. The University of California has genetically engineered a…
Garlicky Vegan Tuscan Bean Pasta With Sun-Dried Tomatoes
Adding beans to pasta makes for an extra-satiating meal, so this recipe from the Fast Easy Cheap Vegan cookbook is the perfect dish for meal-prepping since it can stretch for days worth…
Make the Most of Heirloom Tomatoes With These Juicy Recipes
When you think of an heirloom, you likely think of items like jewelry, furniture, or art—something precious that has been passed down from generation to generation. It’s unlikely that you think of…
What's So Special About Fried Green Tomatoes?
Fried green tomatoes are often thought of as a Southern classic, but that’s actually a Hollywood myth says food writer Robert Moss. In an article for Serious Eats, he explains that one…
This is Officially the Best Way to Store Tomatoes
Tomatoes are a favorite in most countries. In fact, they are actually considered the world’s most popular vegetable, according to the Global Alliance for Improved Nutrition. And yes, botanically, they are a…