What gives vegan burgers, nuggets, and hot dogs their meaty chew? For many brands and homecooked recipes, the answer is seitan. Pronounced say-tan, this vegan meat alternative has born the brunt of…
Tag: Replace
Apricot Kernels Can Replace Dairy, But There’s a Risk
Earlier this year, dairy company Bauer launched a brand new range of yogurts, puddings, and milks. But unlike the rest of its portfolio, the new line, called Zum Glück!, was made with…
7 Ways to Replace Meat With Whole Food Ingredients
In an average supermarket today, it is easier than ever to find vegan products to supplement your meals. There seems to be a name-brand replacement for every type of dairy, egg, and…
How to Replace Chicken Eggs In Cooking, Baking, and More
The vegan egg has been perfected. From the yolky, over-medium plant-based egg that tops Los Angeles eatery Crossroads’ carbonara to the impeccably light, crispy, and ever-so-chewy macarons made by a number of…