Each bite of this rich risotto is a symphony of velvety flavors, and you won’t believe it’s dairy-free. Experience the comfort of a classic risotto without any compromise, as this dish offers…
Tag: Butternut
Vegan Butternut Squash Salad With Dukkah
Not only is this salad from the Vegan Everything cookbook packed with nutrients from beta carotene-rich squash and whole grains, but it gets a huge bump in flavor from buttery, toasted nuts…
Vegan Creamy Butternut Squash Soup
This simple soup from the Mostly Plant-Based cookbook uses squash and potatoes to achieve a silky, creamy texture, perfect for serving with crusty bread or a vegan grilled cheese. What you need:…
Vegan Gingery Butternut Squash Soup
1 tablespoon coconut oil½ medium yellow onion 2 tablespoons fresh ginger1⅓ cup canned coconut milk½ medium butternut squash, peeled, de-seeded, and cubed (3 to 4 cups cubed squash)1 clove garlic, minced1 Granny Smith…
15 Vegan Ways to Cook Butternut Squash
Come the fall and winter seasons, the precariously stacked pyramids of butternut squash become a focal point in every produce section. Perhaps you’ve enjoyed a vegan butternut risotto at a restaurant, but…